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Our chef is passionate about creating culinary experiences for our guests and is constantly looking for fresh tastes and opportunities to create modern and exciting meals. All our food is made from scratch using the best seasonal produce available, preferably as local as possible.
Local produce and creatively homemade courses are the key to exceptional culinary experiences year-round.
Enjoy traditional Norwegian cuisine from our buffet in closed rustic surroundings in the basement at Klingenberg Hotel.
We offer a wide selection of great wines year-round, from sparkling wines to dessert wines. Contact us for special requests.
You will find sandwiches, club sandwiches, cakes, toast, pizzas, and other things on our lunch menu.
We deliver tapas, cured meat selection, cakes, tea sandwiches and Scandinavian open-faced sandwiches.
Assemble your own menu, or allow our chef to come up with a recommendation. Contact us for special requests.